The University Libraries are now accepting course reserve requests for the spring 2024 semester. Instructors are encouraged to fill out an online Course Reserves Form, and requests will be accepted throughout the year….Continue Reading Faculty: Submit Course Reserve Requests for Spring 2024
Category: Services
Additional Study Spots, Printing Stations Available for Finals
While renovations continue on Mullins Library, Levels 3 and 4 are still open for study in addition to spaces in the Arkansas Union, HPER, the CORD and the Fayetteville Public Library….Continue Reading Additional Study Spots, Printing Stations Available for Finals
Interview with Dinesh Gauri
Scholarly Communications conducts an interview with Dinesh Gauri, Professor and Walmart Chair in Marketing for Walton College, in their November blog post. He shares his thoughts on making research available in the U of A’s institutional repository….Continue Reading Interview with Dinesh Gauri
Save Money on Textbooks Next Semester With No-Cost Course Materials List
The University Libraries and Associated Student Government have collaborated to create a list of courses utilizing no-cost materials in lieu of traditional textbooks. Check this list before enrolling for spring classes….Continue Reading Save Money on Textbooks Next Semester With No-Cost Course Materials List
Crystal Bridges to Host Tabling Session in Mullins Library Wednesday
Kariah Brust of Crystal Bridges Museum of American Art will be on Level 4 of Mullins Library from 11 a.m. to 2 p.m. Wednesday to talk about the Art Reference Library and the museum’s resources and collections….Continue Reading Crystal Bridges to Host Tabling Session in Mullins Library Wednesday
Scholarly Communications Blog: International OA Week, Part Two
Created in July 2021 and sustained with generous contributions from colleges and units across campus, the Libraries’ Open Access Publishing Fund has already provided $141,671 to help underwrite 81 publications….Continue Reading Scholarly Communications Blog: International OA Week, Part Two